About Me

Hello! I'm Jessica, a passionate baker who has honed my skills through years of self-teaching. My love for baking ignited in childhood while assisting my mom in creating delightful goodies for school fundraisers, celebrations, and gatherings. Today, I'm excited to share that baking has evolved into a significant part of my life, transcending mere hobby status! The pandemic inspired me to embrace the art of making everything from scratch, leading me to explore a range of delights, from buttery croissants to eye-catching rainbow cookies. After relocating to Tennessee and South Carolina, I discovered a lack of Italian bakeries that offered the rainbow and butter cookies of my childhood. This realization fueled my determination to master these recipes from the ground up. Now, I proudly specialize in Italian treats like butter cookies and Italian bread. There’s nothing I enjoy more than sharing my baking passion with others and spreading happiness through my sweet creations!